Beijing Yuanzhi Biology Co.,Ltd.
F313,3RD floor,Jingxi future hard-created space,no.21,Wangfu Street,Beiqitown,Changping district,Beijing.
Daisy Li
WhatsApp:+86 13426487794
www.yuanzhitqw.com
yuanzhi_extract@hotmail.com
Stevia leaf extract powder
Product Description
Stevioside and rebaudioside A, are natural constituents of the plant Stevia rebaudiana Bertoni . Both stevioside and rebaudioside A are 250~480 times sweeter than sucrose, and have the potential to serve as non-caloric sweeteners. Stevioside is already in use as a food sweetener in a number of South American and Asian countries. Several studies have reported hypoglycemic and hyotensive effects of stevioside and Stevia extracts.
Stevia Extract RA40%~RA98%
Stevia Reb-A 40%-98%
Steviol glycoside 90%~95%
STV(stevioside) 90%
Glucosylstevioside(enzyme modified stevia)
Specification:
| Stevia Powder Specification | Rebaudioside A | Sweetness Than Sugar |
| Total Steviol Glycosides 95% | RA40% | >250 times |
| Total Steviol Glycosides 95% | RA50% | >320 times |
| Total Steviol Glycosides 95% | RA60% | >350 times |
| Total Steviol Glycosides 98% | RA95% | >410 times |
| Total Steviol Glycosides 98% | RA97% | >440 times |
| Total Steviol Glycosides 98% | RA98% | >480 times |
PARAMETER | TEST METHOD | SPECIFICATIONS |
Appearance | Visual check | White Powder |
Rebaudioside A, % (wt/wt) on anhydrous basis | JECFA 2010 | ≥97% |
Ash, % (wt/wt) | AOAC 945.46 | < 1 |
Loss on Drying, % | JECFA Vol.4 | ≤6 |
Lead (as Pb), ppm | AAS | < 1.0 |
Cadmium (as Cd), ppm | AAS | < 1.0 |
Arsenic (as As), ppm | AAS | < 1.0 |
Mercury (as Hg), ppm | AAS | < 1.0 |
Residual Ethanol | GC | ≤ 5,000ppm |
Residual Methanol | GC | ≤ 200ppm |
Total Coliforms, MPN/g | ChP 2015 | < 3 |
Escherichia coli count, CFU/g | ChP 2015 | < 10 |
Salmonella sp. | ChP 2015 | Negative / 25g |
Total Plate Count, CFU/g | ChP 2015 | < 1000 |
Total Yeast, CFU/g | ChP 2015 | < 100 |
Total Mold, CFU/g | ChP 2015 | < 100 |
Function
1.100% Natural Sweetener
2.100% Water Soluble
3.0 Calories
4.No added flavours, chemicals, or additives
5.Dissolves easily, tastes great! with no bitter after taste
Application
1.Stevia sweetener is natural, almost non-caloric and is safe for diabetics.
2.Stevia as an alternative to artificial sweeteners such as cyclamate, saccharin and aspartame.
3.Stevia sweetener are widely used in food products, soft drinks (Coca Cola), and for table use.
4.Adults and children may enjoy dessert recipes without risk of weight gain, tooth decay or hyperactivity, it also does
not contain the negative side effects reported with the use of artificial sweeteners.
5.It can also be blended into natural toothpowder or mouthwash recipes.